Four-Layer Sour Cream Cake
Winner of the April 2017 Golden Spatula Award is the incredible Four Layer Sour Cream Cake!!
- by Mary Thrash
...Contributed April, 2017
|2 – Layer cake mixes (vanilla)||1 – Large carton whipped topping|
|1 – Flaked coconut (bag)||1 – Sour cream (medium container)|
|1 – cup powdered sugar (sifted)|
- Prepare cake mixes as directed. You will have four layers.
- Mix all other ingredients for icing, only using 1/3 of coconut in the mixture.
- Use the remaining coconut to add to the outside of the cake to finish.